Saute the garlic and onion. Put-in the chicken liver and let cook for 3 minutes
Pour 1 cup of water and bring to a boil. Cover the pot and simmer for 5 minutes.
Add the shrimp then sprinkle some salt and pepper. Add the oyster sauce and simmer for 2 minutes.
Put-in the sayote and cabbage then mix well Add the carrots,baguio beans, and bell pepper. Cover the pot and simmer for 5 minutes or until vegetables are cooked
Dilute the cornstarch in ¼ cup of water then pour mixture in the pot. Mix well. Serve hot. Share and Enjoy!